Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Desserts => Topic started by: cookie1 on March 30, 2009, 10:55:28 am
-
Banana Icecream:
Serves-quite a few:
Ingredients:
3 large or 4 small ripe bananas
1 cup thickened cream
1/2 cup whipping cream
1/2 cup milk -I used low fat, not skim
1/2 cup raw sugar
1/2 teaspoon vanilla extract
Preparation:
Break the bananas up and place with all the other ingredients into the *: Mix for 10 seconds on speed 6.
Place into the freezer in a large shallow container. When the edges begin to set (about 2 hours) take out of freezer, break into pieces and place in the *: and beat again. When beaten again place into a container and leave to set overnight.
Photos:
Tips/Hints:
This icecream is really hard so I take it out of the freezer as we sit down to our main meal. It softens a bit and is easier to serve.
Members' comments
davemack - Just made this - well… I made something similar based on this recipe… I had some frozen bananas, so I added ½ cup thickened cream, 60 grams sugar and a dash of vanilla extract… I think I could do better by blitzing the sugar first, but it was great just the same…I think next time I will swap out the cream for yoghurt and add a little Malt & Honey next time… Delicious!
Hally - Threw everything in at once in TM. 30 mins in ice cream machine. Tasted it before it went to the freezer. Another great ice-cream.
-
Thanks for the recipe Cookie, on my to do list. I microwave my icecream for up to 20 seconds to make it easier to scoop into the cones, wonder if this method would work for home-made ice-cream.
-
Thanks cookie - sound great. I wonder if whipping the cream first and then folding remainder in before freezing would give a lighter texture?
Might have to try it with coconut milk. Yummo.
-
Thermomixer, you have some awesome ideas. Coconut milk would taste delicious in this.
-
Did you guys see the Instant Banana ice cream in the Veg book? Awesome texture and as long as you have frozen some bananas, INSTANT!
-
Thanks Tenina - I'll have to check it out.
-
Just made this - well… I made something similar based on this recipe…
I had some frozen bananas, so I added ½ cup thickened cream, 60 grams sugar and a dash of vanilla extract… I think I could do better by blitzing the sugar first, but it was great just the same…
I think next time I will swap out the cream for yoghurt and add a little Malt & Honey next time…
Delicious!
-
Yummy.
-
Has anyone worked out a banana icecream recipe that scoops from the freezer like the traditional recipe from the EDC?
-
Threw everything in at once in TM. 30 mins in ice cream machine. Tasted it before it went to the freezer.
Another great ice-cream.
The boys have 2 now while we are down in MR.
:)